Tangled Garden

Wander our garden, boozy popsicle in hand or—for the somewhat abstemious—a rose petal ice-cream. From century-old quince and pear trees to orderly rows of lavender, tarragon, rosemary, you will meet the fruits, herbs and flowers with which we infuse our liqueurs. Walk the labyrinth, enjoy the views of the Minas Basin, then stop into the shop to sample innovative concoctions from Spicy Cucumber and Dill to Damson Plum and Basil. Licensed for over ten years, we hand-craft liqueurs to add a fresh twist to your cocktail, enliven a sparkling wine, or elevate a simple desert to something scrumptious.